-40%

Annie Chun's Soy Garlic Noodle Bowls, Non-GMO, Vegan, 7.9 Oz Each (Pack of 6)

$ 22.32

Availability: 100 in stock
  • All returns accepted: ReturnsNotAccepted
  • UPC: Does not apply
  • Type: Does not apply
  • Food Specifications: ['Vegan' 'Non-GMO' 'No Cholesterol' 'No Trans Fat']
  • Brand: Unknown
  • Product: Soup
  • Food Aisle: Pantry
  • Packaging: Instant Soup Pack
  • Condition: New

    Description

    Annie Chun's Soy Garlic Noodle Bowls, Non-GMO, Vegan, 7.9 Oz Each (Pack of 6)
    Get ready to experience some sizzling Singaporean Street cuisine. This spirited flavor bowl combines caramelized garlic, soy sauce, roasted onion and other vegetables with a hint of curry powder and tender hokkien noodles. It's a sweet, savory, garlic-rich dish that delivers wok-inspired goodness in just 2 minutes.
    Delicious Noodles -
    Singaporean-Style Soy Garlic flavor; Caramelized garlic, soy sauce, roasted onion and other vegetables and delicious Hokkien noodles
    NON-GMO Project Verified! HEALTHY -
    It's Vegan with No Trans Fat, Low Saturated Fat, and No Cholesterol
    EASY-TO-PREPARE -
    Conveniently packaged in microwave-safe bowl; Heated and ready to eat in just 2 minutes! Great for quick lunch or dinner.
    Made in USA -
    Includes (6) 7.9-ounce containers
    Simple. Gourmet. Asian. Cuisine.
    Low Fat
    No Cholesterol
    Ready in just 2 minutes
    Product of USA
    Singaporean-Style Soy Garlic Noodle Bowl
    With Cooked Hokkien Noodles
    Experience some sizzling Singaporean street cuisine right at home! This spirited flavor bowl combines caramelized garlic, soy sauce, roasted onion and other vegetables with a hint of curry powder and tender Hokkien noodles. It's a sweet, savory, garlic-rich dish that delivers wok-inspired goodness in just 2 minutes.
    Delicious Hokkien Noodles
    These wheat-based noodles are used in many Asian countries because they are thin and easily draw in flavor, making them ideal for stir-fries and soups. Our noodles are fully cooked and then vacuum-sealed for maximum freshness and are tender and delicious when added to water or soup.